Sitting at 1895 meters of altitude, the restaurant L'Alpette, a large Alpine chalet, known for many years by the great spots persons of the resort and their guests from all over the world, is the starting point of the famous Emile Allais slope. With its wooden facade and shiny shutters, reminiscent of the fifties, the ancestral venue revives its glory of past days.

L'Alpette, the most mythic mountainside restaurant in Megève, overlooks the whole valley and has views of the superb summits, especially the majestic Mont-Blanc, with its 360° panoramic view. Opened every day for lunch in Winter and for dinner upon special request only, L'Alpette offers set menus for everyone, thanks to numerous catering concepts, managed by the Chef Richard Betschen:

- "The Traditional", on the ground floor and the terrace, with beautiful local products and an attractive deserts buffet.

- On the 1st floor, "The Cheese Restaurant" is dedicated to Savoyard specialties lovers.